Sponsored by the Wallacetown Agricultural Society
CULINARY ARTS
Section:
| Description | 1st | 2nd | 3rd |
|---|---|---|---|
| . Applesauce | $5.00 | $4.00 | $3.00 |
| . Peaches | $5.00 | $4.00 | $3.00 |
| . Pears | $5.00 | $4.00 | $3.00 |
| . Cherries | $5.00 | $4.00 | $3.00 |
| . Strawberry jam | $5.00 | $4.00 | $3.00 |
| . Raspberry jam | $5.00 | $4.00 | $3.00 |
| . Bread and Butter Pickles | $5.00 | $4.00 | $3.00 |
| . Corn relish | $5.00 | $4.00 | $3.00 |
| . Pickled beets | $5.00 | $4.00 | $3.00 |
| . Apple butter | $5.00 | $4.00 | $3.00 |
| . Chili sauce | $5.00 | $4.00 | $3.00 |
| . Dill pickles | $5.00 | $4.00 | $3.00 |
| . Pickle of your choice | $5.00 | $4.00 | $3.00 |
| . One dozen hen's eggs (not cooked) shown in regular egg carton, largest uniform size to count | $5.00 | $4.00 | $3.00 |
| CATEGORY NUMBERS NOT AVAILABLE YET. REFER TO THE PRIZE BOOK FOR THESE NUMBERS | |||
